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Ingredients
- Pearl millet vermicelli(readily available) - 2 cups
- Onion - finely sliced - 1/2 cup
- Chilli - sliced - 4
- Carrot, beans, cauliflower - finely sliced - 1 cup
- Green peas and/or ground nuts - 1/2 cup
- Curry leaves - finely chopped - a handful
- Coriander leaves - finely chopped - a handful
- Mustard seeds - ¼ teaspoons
- Urad dal - ½ teaspoon
- Chana dal - ½ teaspoon
- Cumin seeds - ¼ teaspoon
- Turmeric powder - ¼ teaspoon
Pearl Millet Vermicelli (Kambu Semiya) Vegetable Kichadi
Healthy and Tasty Millet Breakfast Recipe
