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Ingredients
- Pearl millet - 2 cups
- Onion - Finely chopped ½ cup
- Green chillies - 5 finely chopped
- Ginger - ½ - inch piece finely chopped
- Curry leaves - A handful
- Coriander leaves - A handful
- Fennel seeds(saunf) - 1 teaspoon
- Cinnamon - 1 small piece
- Red chillies - 5
- Salt - ½ teaspoon
Pearl Millet (Kambu / Bajra) Vada
A South Indian Crispy evening snack – Healthy Vada with Kambu – Easy to make recipe
