x
Ingredients
- Thuthuvalai leaves - 1 cup
- Curry leaves - ½ cup
- Coriander leaves - a handful
- Mustard seeds - ½ teaspoon
- Urad dal - 2 teaspoon
- Chana dal - 2 teaspoon
- Coconut - grated - ½ cup
- Pepper - 1 teaspoon
