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Ingredients
- Boiled (idli) rice - 2 cups
- Varagu - ½ cup
- Thinai - ½ cup
- Kuthiraivali - ½ cup
- Samai - ½ cup
- Groundnut - 1 cup
- Fried grams - ½ cup
- White sesame - ½ cup
- Coconut - cut into pieces - ½ cup
- Jaggery - 4 cups
- Dry ginger - ¼ teaspoon
- Salt - a pinch
Mixed Millet Porul Vilanga Urundai
A Traditional Healthy Snack item – Great Substitute for the Junk Snacks or Sweets Made with Sugar
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Ingredients
- Foxtail millet - 1 cup
- Palm jaggery - powdered - 1 cup
- Ghee - ½ cup
- Cashew - chopped - 10
- Badam - chopped - 10
- Groundnuts - chopped - a handful
- Cardamom - powdered - 3
- Salt - a pinch
Foxtail Millet (Kangni or Thinai) Ladoo
A Healthy and Tasty Sweet – Simple Recipe
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Ingredients
- Kodo millet - 1 cup
- Kuthiraivali millet - 1 cup
- Boiled (idli) rice - 2 cups
- Toor dal - 1 cup
- Small onion - 2 to 3 cups
- Red chilli - 8
- Dhania - 3 teaspoons
- Salt - 1 teaspoon
- Oil - for making vadai
Kodo Millet (Varagu Arisi) Paruppu Vadai
A Healthy and Tasty Snack for the Evening – Simple Recipe
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Ingredients
- Kodo millet - 2 cups
- Raw rice - 2 cups
- Boiled(idli)rice - a handful
- Whole wheat - a handful
- Curry leaves - a handful
- Small onions - sliced into small pieces - 1 cup
- Green chilli - finely chopped - 4
- Salt - 1 teaspoon
Kodo Millet (Varagu) Arisi Adai
A Tasty Snack made Healthy with Millet – Simple Recipe
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Ingredients
- Finger millet(Ragi) flour - 2 cups
- Besan (Roasted gram or chickpea) flour - ½ cup
- Onion - finely chopped - ½ cup
- Herbal leaves - finely chopped (all together)- 1 cup
- Chilli powder - 1 teaspoon
- Curry leaves - chopped - a handful
- Coriander leaves - chopped - a handful
- Green chillies - finely chopped - 3
- Ginger - 1-inch piece - cut into small pieces
- Salt 1 teaspoon
- Tulsi (Holy basil) leaves
- Basil (Thiruneetru pachilai) leaves
- Ajwain (Karpooravalli) leaves
- Betal (Vetrilai) leaves
- Cashew - 10 - broken into pieces
Finger Millet(Ragi) Herbal Pakoda
Easy to make recipe for a healthy snack, Ragi Pakoda
