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Ingredients
  • Wheat flour – 1 cup
  • Oil – 1 tbsp (plus extra for roasting)
  • Water – as required
  • Green chillies – 3
  • Ginger – 2-inch piece (chopped)
  • Garlic – 3 cloves
  • Jeera (cumin seeds) – 1 tsp
  • Potatoes – 8 medium size
  • Onion – ½ cup (finely chopped)
  • Green chillies – 2 (finely chopped)
  • Coriander leaves – a handful (chopped)
  • Garam masala – 1 tsp (optional)
  • Chaat masala – 1 tsp (optional)
  • Asafoetida – 1 tsp
  • Oil or butter – 1 tbsp

Aloo Paratha – Traditional North Indian Recipe…

A classic North Indian stuffed paratha made with spiced potato filling, fresh coriander, and a touch of masala. Best enjoyed hot…

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