View Ingredients
Save Recipe
x
Ingredients
  • Finger MilletRagi flour – 2 cups
  • Wheat flour – 1 cup
  • Sweet potatoes – 2 to 3 (medium-sized)
  • Onion – finely chopped – ½ cup
  • Green chillies – finely chopped – 2
  • Coriander leaves – chopped – a handful
  • Kashmiri red chilli powder – 1 teaspoon
  • Garam masala – 1 teaspoon (optional)
  • Chaat masala – 1 teaspoon (optional)
  • Asafoetida – 1 teaspoon
  • Oil – for cooking
  • Green chillies – 2
  • Ginger – 2-inch piece (chopped)
  • Garlic – 3 cloves
  • Jeera (cumin seeds) – 1 teaspoon
Call to action banner image
x

Lost Password