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Ingredients
- Pearl millet (Kambu) – 1 ½ cups
- Idli rice – ½ cup (or replace with Little millet for a fully millet version)
- Fenugreek seeds – 1 tsp (optional)
- Urad dal – ½ cup
- Salt – to taste
Pearl Millet Dosa Recipe – Crispy &…
Pearl Millet Dosa, also known as Kambu Dosa, is a wholesome and crispy South Indian breakfast or dinner option that combines…
