x
Ingredients
- Thinai - 2 cups
- Varagu rice - 1 cup
- Mango, jackfruit and banana - 3 cups
- Coconut - grated - 1 cup
- Palm jaggery - 1 cup
- Salt - 1 teaspoon
x
Ingredients
- Thinai - 2 cups
- Ripened Mango - cut into pieces - 2 cups
- Coconut - grated - 1 cup
- Salt - 1 teaspoon
Foxtail Millet (Kangni or Thinai) Mango Roti
An Easy to Prepare Recipe for Millet Roti
x
Ingredients
- Thinai - 2 cups
- Raw rice - 1 cup
- Jackfruit - 4 cups
- Coconut - grated - 1 cup
- Salt - 1 teaspoon
Foxtail Millet (Kangni or Thinai) Jackfruit Dosa
Tasty Millet Dosa – Simple Recipe
x
Ingredients
- Varagu - 2 cups
- Boiled rice - 1 cup
- Tomato - cut into pieces - 2 cups
- Dhania - 2 teaspoons
- Red chilli - 5 or 6
- Curry leaves - a handful
- Coriander leaves - a handful
- Mustard seeds - ½ teaspoon
- Urad dal - 1 teaspoon
- Green chilli - chopped - 3
- Salt - 1 teaspoon
Kodo Millet (Varagu) Tomato Dosa
A Special Millet Dosa Recipe for Dinner
x
Ingredients
- Kodo millet - 4 cups
- Urad dal - 1 cup
- Fenugreek seed - 1 teaspoon
- Salt - 1 teaspoon
- Oil or ghee for preparing dosa
- Idli Kara Podi - required quantity(Recipe available)
Kodo Millet (Kodra/Varagu) Crispy Dosa – Podi…
A Very Simple Recipe for a Healthy Millet Dosa
x
Ingredients
- Kodo millet - 1 cup
- Onion - finely sliced lengthwise - 1
- Green Chilli - Cut into two - 1
- Pepper - broken - 1 teaspoon
- Cumin seeds - ½ teaspoon
- Mustard seeds - ½ teaspoon
- Urad dal - ½ teaspoon
- Chana dal - ½ teaspoon
- Curry leaves - a few
- Coriander leaves - a handful
- Groundnuts - roasted - a handful
- Oil - 2 tablespoons
- Ghee - 2 teaspoons(optional)
- Water - 2 cups
Kodo Millet (Kodra/Varagu) Upma
With whole grains – Easy to make recipe
x
Ingredients
- Varagu rice - 1 cup
- Jeera - 2 teaspoons
- Ghee - 3 teaspoons
- Onion - finely sliced - 1/2 cup
- Mint leaves - a handful
- Ginger and garlic paste - 1 teaspoon
- Cardamom - 2
- Cloves - 2
- Cinnamon - 1/2 inch piece
- Star anise (star sombu) - 1
- Pepper - 1 teaspoon
- Curd - 2 teaspoons
- Salt - 1/2 teaspoon
Kodo Millet (Kodra/Varagu) Jeera Rice
Tasty Jeera Rice made Healthy with Millets – Simple Recipe
x
Ingredients
- Kodo millet - 2 cups
- Kodo millet poha(aval) - ½ cup
- Palm jaggery - 1 ½ cups
- Urad dal - ¼ cup
- Fenugreek seeds - ½ teaspoon
- Dry ginger powder - ¼ teaspoon
- Cardamom powder - ¼ teaspoon
- Salt - ½ teaspoon
Kodo Millet (Varagu) Palm Jaggery Appam
A simple recipe for a Special South Indian Sweet Appam
x
Ingredients
- Ragi millet semiya packet - 1
- Onion - finely sliced - ½ cup
- Tomato - chopped - ¼ cup
- Chilli - 2
- Ginger - ¼ inch piece
- Carrot, beans, cauliflower, turnip - finely sliced - ½ cup
- Green peas - ¼ cup
- Curry leaves - finely chopped - a handful
- Coriander leaves - a handful
- Coconut - grated - 2 tablespoons
- Salt - 1 teaspoon
- Oil - 2 tablespoons
- Ghee - 1 tablespoon
- Mustard seeds - ½ teaspoons
- Urad dal - ½ teaspoon
- Cumin seeds - ¼ teaspoon
- Oil - 1 tablespoons
- Lemon juice (optional)
Finger Millet(Ragi/Kezhvaragu) Semiya Vegetable Kichadi
An Easy-to-Cook Recipe for a Healthy Millet Breakfast/Dinner item
x
Ingredients
- Ragi flour - 2 cups
- Wheat flour - ½ cup
- Potato - boiled and mashed - 2
- Ajwain (omam) - 2 teaspoons
- Chili powder - 2 teaspoons
- Salt - ½ teaspoon
- Oil for making poori
Finger Millet(Ragi) Poori
Simple Recipe for a Tasty and Healthy Poori
x
Ingredients
- Ragi flour 2 cups
- Coconut - grated - ½ cup
- Ghee - 2 tablespoons
- Fried grams - ¼ cup
- Brown sugar - ½ cup
- Cashews- 10
- Dry ginger - a pinch
- Cardamom - 3
- Salt - 1/4 teaspoon
Finger Millet(Ragi) Puttu
Tasty and Healthy Puttu made with Ragi millet – An Easy- to- Cook Recipe
x
Ingredients
- Ragi (finger millet) - 2 cups
- Onion - finely chopped - ½ cup
- Green chillies 3 - finely chopped
- Curry leaves - 1 tablespoon - finely chopped
- Coriander leaves - ¼ cup - finely chopped
- Ginger 1-inch piece - finely chopped
- Salt - ½ teaspoon
Sprouted Finger Millet(Ragi) Onion Dosa
Recipe for a Healthy Dosa with Millet
x
Ingredients
- Ragi (finger millet) flour - 2 cups
- Wheat flour - ½ cup (optional*)
- Onion - finely chopped - ½ cup
- Green chillies 3 - finely chopped
- Curry leaves - 1 tablespoon - finely chopped
- Coriander leaves - ¼ cup - finely chopped
- Ginger 1-inch piece - finely chopped
- Salt - ½ teaspoon
Finger Millet(Ragi) Onion Dosa
Recipe for a Healthy and Tasty dosa with Millet
x
Ingredients
- Pearl millet flour - 1 cup
- Wheat flour - ¼ cup
- Methi leaves - ½ cup
- Potato 1 - boiled and grated
- Coriander leaves - ½ cup
- Green chillies - 2 chopped
- Garlic - 4 pearls
- Ginger - ½ inch piece
- Red chilli powder - 1 teaspoon
- Coriander powder - 1 teaspoon
- Cumin powder - 1 teaspoon
- Asafoetida - ½ teaspoon
- Sesame - 2 teaspoons
- Salt - as required
Pearl Millet Methi Paratha
A north Indian tasty paratha made of Pearl Millets
