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Ingredients
  • Foxtail millet - 2 cups
  • Cucumber - peeled and chopped - 2 Cups
  • Rice flakes (Poha/ aval) - 1 cup
  • Salt - 2 tsp
  • Oil/ghee for making dosa

Foxtail Millet (Kangni or Thinai) and Cucumber…

A Unique South Indian Healthy Breakfast/Dinner – Recipe

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