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Ingredients
- Coconut, grated – 1 cup
- Carrot, grated – ½ cup
- Small onion – ½ cup, finely sliced
- Green chillies – 2, slit
- Chilli powder – ½ tsp
- Turmeric powder – ¼ tsp
- Pepper powder – ½ tsp
- Salt – ½ tsp
- Oil – 2 tsp (preferably coconut oil)
- Mustard seeds – ¼ tsp
- Urad dal – ½ tsp
- Chana dal – ½ tsp
- Curry leaves – 1 sprig
- Coriander leaves – a handful
- Groundnuts – a handful
Coconut Poriyal & Quick Coconut Rice –…
Fresh, aromatic, and wonderfully versatile — Coconut Poriyal works as a flavourful side dish and instantly transforms into a fragrant Coconut…
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Ingredients
- Rice – 1 cup
- Coconut – ½ cup, grated
- Mustard seeds – ¼ tsp
- Urad dal – ¼ tsp
- Chana dal – ¼ tsp
- Red chillies – 2
- Green chillies – 2, slit
- Oil – 2 tsp
- Curry leaves – a few
- Coriander leaves – a handful
- Groundnuts – a handful
- Cashews – a handful (optional)
- Ghee – as needed to fry cashews
Coconut Rice – A Simple, Fragrant, and…
A mild, aromatic South Indian classic, Coconut Rice blends fresh grated coconut with roasted nuts and gentle spices to create a…
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Ingredients
- Rice – 1 cup
- Coconut – 1 cup, grated
- Onion – 1, finely sliced
- Green chillies – 2, slit lengthwise
- Garlic – 3 cloves, chopped
- Chilli powder – ½ tsp
- Turmeric powder – ¼ tsp
- Pepper powder – ½ tsp
- Salt – ½ tsp
- Oil – 2 tsp
- Mustard seeds – ¼ tsp
- Urad dal – ½ tsp
- Chana dal – ½ tsp
- Curry leaves – one sprig
- Optional: Groundnuts or cashews (for added crunch)
Coconut Rice (Spiced Variation) – Warm, Aromatic,…
Warm, aromatic, and richly flavoured — Coconut Rice (Spiced Variation) brings together roasted coconut, onions, garlic, and gentle spices to create…
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Ingredients
- Thinai rice - 1 cup
- Coconut- grated - ½ cup
- Mustard seeds - ¼ teaspoon
- Urad dal - ¼ teaspoon
- Chana dal - ¼ teaspoon
- Red chilli - 2
- Green chilli - slit - 2
- Oil - 2 teaspoons
- Curry leaves - a few
- Coriander leaves - a handful
- Groundnuts - a handful
- Cashew - a handful
