Lunch

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Ingredients
  • Raw mango(Kilimooku manga) - grated - 1 cup
  • Coconut - grated - ½ cup
  • Green chill - 2
  • Salt - ½ teaspoon

Instant Mango Chutney

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Ingredients
  • Coconut - grated - 1 cup
  • Red chill - 4
  • Urad dal - 2 teaspoons
  • Chana dal - 3 teaspoons
  • Oil - 1 teaspoon
  • Curry leaves - a few
  • Tamarind - a small quantity
  • Salt - ½ teaspoon

Roasted Coconut Chutney

  • 07/02/2025
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Ingredients
  • Green chillies - slit the tip a little - 10 Nos
  • Turmeric powder - ½ teaspoon
  • Tamarind juice - thin juice from a lemon-sized tamarind
  • Oil - 2 tablespoons
  • Mustard - ½ teaspoon
  • Salt - 1 teaspoon
  • Fenugreek - ½ teaspoon
  • Curry leaves - a spring
  • Raw rice - 2 teaspoons
  • Toor dal - 1 teaspoon
  • Fenugreek - ½ teaspoon
  • Dhania - 1 teaspoon
  • Asafoetida - a pinch

Milagai(Green Chilli) Kuzhambu

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Ingredients
  • Small onions - Finely chopped - 1 cup
  • Green chilli - slit lengthwise - 2
  • Kuzhambu chilli powder - 1 teaspoon
  • Turmeric powder - ½ teaspoon
  • Tamarind juice - thin juice from a lemon-sized tamarind
  • Oil - 2 tablespoons
  • Jaggery - a little
  • Salt - 1 teaspoon
  • Fenugreek - 1 teaspoon
  • Curry leaves - a spring

Traditional Chettiar Veetu Vengaya Kuzhambu – Simple…

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Ingredients
  • Ladies Finger - cut into thin round pieces - 2 cups
  • Green chilli - slit lengthwise - 2
  • Ginger - finely chopped - 1 inch piece
  • Kuzhambu chilli powder - 1 teaspoon
  • Turmeric powder - ½ teaspoon
  • Tamarind juice - thin juice from a lemon-sized tamarind
  • Oil - 2 tablespoons
  • Jaggery - a little
  • Salt - 1 teaspoon
  • Fenugreek - 1 teaspoon
  • Curry leaves - a spring

Vendakka (Ladies Finger or Bindi) Kuzhambu

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Ingredients
  • Coconut, grated – 1 cup
  • Carrot, grated – ½ cup
  • Small onion – ½ cup, finely sliced
  • Green chillies – 2, slit
  • Chilli powder – ½ tsp
  • Turmeric powder – ¼ tsp
  • Pepper powder – ½ tsp
  • Salt – ½ tsp
  • Oil – 2 tsp (preferably coconut oil)
  • Mustard seeds – ¼ tsp
  • Urad dal – ½ tsp
  • Chana dal – ½ tsp
  • Curry leaves – 1 sprig
  • Coriander leaves – a handful
  • Groundnuts – a handful

Coconut Poriyal & Quick Coconut Rice –…

Fresh, aromatic, and wonderfully versatile — Coconut Poriyal works as a flavourful side dish and instantly transforms into a fragrant Coconut…

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