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Ingredients
  • Curry leaves - 1 cup
  • Coconut - Grated - ½ cup
  • Green chillies - 3
  • Ginger - ½ inch piece
  • Oil - 4 teaspoons
  • Mustard - ¼ teaspoon
  • Urad dal - 2 teaspoons
  • Curry leaves - a few for tempering
  • Asafoetida - a pinch

Curry Leaves Thuvaiyal

A healthy side dish for idli / dosa and for rice

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Moringa Leaves Thuvaiyal

  • 10/12/2024
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Amla (Nellikkai) Palm Jaggery Halwa

Easy to make recipe for a Healthy sweet!

  • 10/12/2024
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Ingredients
  • Boiled (idli) rice - 2 cups
  • Toor dal - ½ cup
  • Small onion - 1 cup
  • Red chilli - 4
  • Dhania - 1 tablespoons
  • Salt - ½ teaspoon
  • Coriander leaves - Chopped - a handful
  • Curry leaves - a few
  • Asafoetida - a pinch
  • Oil - for making vadai

Arisi Paruppu Vadai

A tasty Chettiar Veetu Special Crispy Vadai for Evening Snack

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Ingredients
  • Idli Rice - 4 cups
  • Fenugreek(Methi) seeds - 1 closed handful
  • Caster seeds(Aamanakku or Kottamuthu vidhai) - Shell removed - 12 to 15
  • Salt - 1 teaspoon

Vendhaya Idli or Fenugreek Idli

Recipe for a Soft Idli with out Urad dal

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Sample

  • 05/12/2024
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