Soft, creamy, and classically prepared with milk, butter, and a gentle tempering — this traditional South Indian Curd Rice delivers cooling…
Soft, aromatic, and naturally gluten-free — Rice Onion Roti is a simple South Indian flatbread made with rice flour, onions, and…
Crispy on the outside and soft inside, Arisi Paruppu Vadai is a classic Chettinad snack made with rice, dal, onions, and…
Soft, mild, and effortlessly comforting — Vendhaya Idli is a traditional Chettinad-style idli made without urad dal, using methi and caster…
Light, wholesome, and instantly satisfying — Arisi Paruppu Dosai blends rice, mixed dals, and warm spices to create a nutritious South…
A tasty Chettiar Veetu Special Crispy and spicy Dosa