Side Dishes – Page 2 – Pavai

Side Dishes

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Moringa Leaves Thuvaiyal

10/12/2024

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Ingredients

Brinjal - big type - 3
Green chilli - 3
Coriander leaves - 2 handfuls
Curry leaves - a few
Tamarind - a small quantity
Small onions - a few
Salt - ½ tablespoon

Brinjal Chutney – Katharikka Chutney

A special chutney for Vendhaya idli / Kara dosai…

Raji
04/12/2024

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Ingredients

Bottle gourd - cut into pieces - 3 cups
Onion - finely sliced - ½ cup
Tomato - finely chopped- ½ cup
Curry leaves - a handful
Turmeric powder - ¼ teaspoon
Coriander leaves - a handful
Coconut - grated - 1 cup
⁠Fried grams - 4 teaspoons
⁠Green chillies - 4
Ginger - ½ inch piece
Mustard seeds - 1 tablespoon
⁠Chana dal - ½ teaspoon
Urad dal - ½ teaspoon
Red chilli - 2
Cumin seeds (jeera) - ½ teaspoon
Salt - 1 teaspoon

Bottle Gourd Sambar (without Dal)

Tasty sambar with a vegetable for idli or dosa!

27/09/2024

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